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中国菜名的英文翻译 头盘餐前小品Appetizers 1.各式刺身拼Sashimi Platter 2.锅贴Pot Sticker 3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot) 4.鸡沙律Chicken Salad 5.酥炸大虾Fried Prawns 6.酥炸生豪Fried Oysters 7.酥炸鲜鱿Fried Squid 8.海哲分蹄Smoked Jelly
中餐菜名翻译的公式与技巧随着我国日益走向国际化餐饮业也面临着走向世界这个问题要将中餐菜单翻译成英文就先得了解中餐菜名的构成及命名方法中餐菜名通常由原料名称烹制方法菜肴的色香味形器菜肴的创始人或发源地等构成这种反映菜肴内容和特色的命名方法叫做写实性命名法此外还有反映菜肴深刻含义的写意性命名法当然最时尚的最能让外国朋友点得明白吃得开心当然是要用图文并茂秀色可餐的中英日三文专业菜谱由于汉语和英语的差异很
凉菜:1白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette 2白灵菇扣鸭掌 Mushrooms with Duck Feet 3拌豆腐丝 Shredded Tofu with Sauce 4白切鸡 Boiled Chicken with Sauce 5拌双耳 Tossed Black and White Fungus 6冰梅凉瓜
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常用中國菜名英文翻譯早餐飯類麵類燒餅 Clay oven rolls油條 Fried bread stick韭菜盒 Fried leek dumplings水餃 Boiled dumplings蒸餃 Steamed dumplings饅頭 Steamed buns割包 Steamed sandwich飯糰 Rice and vegetable roll蛋餅 Egg cakes皮蛋 100-year
中菜冷菜英文翻译Foreigners living in China often get confused with Chinese food name. Here Id like to share some English Chinese translation of Chinese Cold Dishes:白菜心拌蜇头 :Marinated Jellyfish and Chinese C
趣味翻译Created with an evaluation copy of Aspose.Words. To discover the full versions of our APIs please visit: :products.asposewords1. The house is really A-1.(误译)那间房子的门牌确实是A-1号(正译)那间房子确实是一流
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英文名的排法: 名 姓AH ? ?? 亚AH ? ?? 雅AU ? ?? 区AU ? ?? 欧BIK ? ? 碧BIK ? ? 璧BING ? ?丙BING ? ?冰BING ? ?秉BING ? ?炳BIT ? ? 必BONG ? ?邦BUN ? ? 斌CHAI ? ?仔CHAI ? ?齐CHAI ? ?齐CHAK ? ?翟CHAK ? ?泽CHAM ? ?湛CHAN ? ?陈CHAN ? ?灿
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